Innovation Through (International) Food Supply Chain Development
- Topics:
- Logistics Planning,
- Supplier Evaluation
- Tags:
- Enterprise Software,
- Food,
- Food & Beverage,
- Innovation,
- Manufacturing,
- Software,
- Supply Chain,
- Supply Chain Management (SCM)
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Overview: This paper presents a research agenda on innovation through (international) food supply chains and networks in developing countries. It derives major topics from a multi-perspective view on international food chains (economic, technology, social/legal and environment) and from different theoretical streams dealing with chains and networks (Supply Chain Management, Industrial Organization theory and Network Theory). Three agri-supply chain projects in developing countries (Thailand, South-Africa, Ghana) are analyzed to identify focus areas in supply chain development projects and important gaps. These projects were collaborative actions between companies and research institutes to initiate international supply chain development.
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Format: PDF | Size: 174KB | Date: Jul 2005 | Pages: 15





