Part 1: Maple Syrup Is Exclusive to North America
- Topics:
- Food and Beverage
- Tags:
- Acer Inc.,
- Maple Syrup,
- North America,
- Primedia Inc.,
- Sap
- Source:
- PRIMEDIA
FREE Registration is required
Overview: The word maple comes to us from the Old English mapel. Acer saccarum known as the sugar maple, hard maple or rock maple and Acer nigrum or black maple are the two varieties with the sweetest sap. Although maple trees grow in Europe, Europeans were unaware of the potential uses of the sweet sap until colonists learned how to tap the trees from Native Americans who had long been using maple sap as a sugar source. Maple syrup is only produced in North America, since Europe does not have the proper weather conditions conducive to producing meaningful amounts of sap.
(Is this item miscategorized? Does it need more tags? Let us know.)
Format: HTML | Pages: 3
People who downloaded this item also downloaded
![]() |
Acer Exchange—Case Studies |
![]() |
Case Study : La Opinion |




